About Us

Chef Owner Terence's love affair with food began at the tender age of 4, a spark that's only grown brighter over the years. This restaurant, nestled in a familiar corner he's passed countless times, is the culmination of that lifelong dream. More than just a place to eat, it's a realization of a passion nurtured for years.

 

We, at Eleven Strands (a sweet reminder of Terence and his wife's shared birthday!), offer a vibrant selection of Western cuisine with a focus on handcrafted pasta dishes. It's a 70-seater haven, filled with Terence's culinary heart and soul, where we invite you to experience the joy of food, shared amongst friends and family.